The delayed release feature is really good, and as a brewery that produces a lot of cask conditioned beer, is certainly an improvement on our previous software. Allowing us to ‘hide’ the beer from those pesky sales people! ![]()
But BREWW labels batches ‘complete’ once they are packaged and the vessel has been emptied of all that particular beer. We cask condition for about a week, at which point we obviously test gravity/abv, but also colour, bitterness etc… To me, this is when a batch is complete (ie. Ready to sell), NOT simply once it is packaged
We have an Excel spread sheet at the moment, so we can keep track of what batches we ourselves consider ‘complete’, as scrolling through ‘All Batches’ on BREWW makes my eyes hurt.
Perhaps there could be an additional ‘status’ tag?:
*Planned
*In-Progress
*Packaged (New Tag)
*Complete - Of which this can be triggered by production perhaps?
Thoughts?