Phases for fermenters


Would it be possible for the vessels in vessel visualisation to have different phases that can be allocated to allow for a clear visualisation to aid cellar management?

Fermentation, diacetyl hold, diacetyl clear, dry hop, additions (fruit etc) and maturation would be the ideal for me.


Thanks for the suggestion, Patrick. This looks to be a duplicate request, so I’ll close this one and we can track this suggestion through to completion on the other thread. Thanks :+1: