I thought it would be a good idea to be able to capture the amount of carbon dioxide that was used at carbonate a beer. I would like to propose an Addition to the batch properties, instead of just having a carbonated icon, that can be switched on and off, I think it would be useful to be able to capture the state of the carbonation both in process and final. Having a three-way toggle of still, carbonating, and carbonated with a Numeric field for capturing the number of Vols or volumes of carbon dioxide that were used to carbonate the beer. As you all know, volumes of carbon dioxide is what is normally used because it is independent of temperature and pressure. It would be a great benefit to capturing That number has a permanent record of the beer. Any thoughts?
Jim
